Posts Tagged ‘gravy food’

Indian Food: Misal Paav With Spicy Gravy

How to make India Misal Paav ?

For makingĀ  this dish you have a lot of gravy because without gravy misal is not misal. Gravy is for paav deep in the gravy and gobbled up. To make missal first you may need matki sprouts and then garnish with the chopped onions,

I mention Missal Paav recipe if you want make it then note it:

This recipe is serves 4-5 peoples:

Continue reading